This flavorful, perfectly balanced sauce is a little tangy, a little sweet and a little spicy! It is also Vegetarian, Gluten Free, Fat Free, Cholesterol Free and Low in Sodium!
It can be used to marinade, baste, saute, roast, bake or stir-fry your favorite vegetables or protein! Try it fresh out of the bottle as a salad dressing or dipping sauce! Make sushi or poke!
What CAN'T you make taste better with our Heritage Marinade/Sauce is turning out to be the real question!! Some of the ways the Tribe has used it:
- Grilled Chicken
- Steak
- Sushi
- Tuna Poke/ Salmon Poke
- Brisket Sliders
- Pulled Pork
- Fajitas
- Spring Rolls, Egg rolls or Potstickers
- Meatballs
- Shrimp (grill 'em or dip 'em!)
- Burgers
- Hot Dogs or Sausages
- Salad Dressing
- Skewers (Veggie/Beef/Chicken)
- Tacos
- Ribs
- Fish (salmon is one of our faves!)
- Chicken Wings
